Blogs & articlesPlant-Based Recipes

This is an ultimate comfort food! We are going to prepare a healthy version – creamy from cashew nuts, with an intense colour from butternut squash and cheesiness from nutritional yeast.  

Curry in a hurry! Along with the aubergine, this dish provides a good source of prebiotic fibre to keep your gut microbiome happy. Chickpeas are also a great source of protein and immune supporting zinc and more fibre here too!

These cookies are so easy to make with a melt in the mouth crumbly texture that will have you coming back for more!

See this super easy, antioxidant-packed quinoa rice bowl recipe that you can whip up in just 5 minutes. 

This vibrant salad is perfect for a gorgeous summer's day. Nutrient dense, gluten-free, deliciously satisfying with chunks of protein rich tofu, drizzled with a little balsamic vinegar & maple syrup, adding a subtle tone of sweetness and those fabulous sweet fresh fruity notes.

Delicious carrot cake baked oats! Perfect for meal prepping, providing you with a nutritious, protein-rich snack for the upcoming week. 

Who else can relate to those late nights when all you want is a delicious home-cooked meal to satisfy those hunger pangs and share with your favourite person? Well, we have a game-changer for you! Our plant-based friends, Adam & Bethany, kindly shared their easy Loaded Baked Potato recipe with...

Check out one of our go-to midweek dinner recipes - Courgette, Butter Beans and Pearl Barley Risotto. A super quick, easy and most importantly, nourishing dish.

Looking for a new way to add plant-based protein to your meals? Look no further! Introducing our mouth-watering Tempeh Skewers recipe, created in collaboration with the talented @melissaplantbased. Get ready to elevate your tempeh cooking game today! Ingredients 200 grams tempeh 1/3 cup crunchy peanut butter 1/3 coconut milk 2...